Pani Puri

Pani Puri
Pani puri

Who in the world doesn’t like chats… specially pani puri… loved by Kids to elders, so come and check how i make this mouth watering recipie…

Recipe card for Pani puri

Prep time 20 mis Serves 5


1 potato

1 cup green gram/ Mung beans

1 carrot grated

1 bunch mint leaves

1/2 small bunch coriander leaves

1tsp ginger paste

5-6 peppercorns

2tsp chat masala

4tsp pani puri masala

2tsp Amchoor/ dry mango powder

4tsp tamarind paste

2tsp jaggery powder

1tsp red chilli powder

Salt and black salt for taste

Sev and boondi for garnishing

Puris. (ready puris or fryumm’s which you can fry at home or homemade small puris)


  1. In a pressure cooker put mung beans, potato, water and pinch of salt and let it whistle 3 to 4 times and let it cool down.
  2. meanwhile we will prepare pani, in a mixer jar put mint leaves, coriander leaves,ginger paste, peppercorns and grind it (add little water while grinding)then strain it and put jaggery powder, black salt, tamarind paste, panipuri masala, amchoor powder, chat masala and mix it add water if required and add boondi to this so pani is ready.
  3. Now mash the potato that we have already boiled and mix mung beans, potato, grated carrots,red chilli powder,salt,chat masala and now stuffing is ready.
  4. Take puris and make a hole and fill the puris with above stuffing and sprinkle sev and serve with pani.

Simple and mouth watering pani puri is ready to serve do try this simple no onion, garlic and green chillies recipes and let us know how it was…